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Between Naps on the Porch for more Tablescape Thursday posts.
Since the white tablewares are vintage, I am also linking to Suzanne’s Vintage Thingies Thursday. See more posts listed by Suzanne at
Coloradolady.
I have prepared a luncheon table set with motifs of spring daffodils, summer lemons and other touches of warm seasons. Vintage white dinner plates, bread and butter plates, cups and saucers, creamer and sugar, play off leafy green ceramics from Portugal.
PLACE SETTING:
Placemats – lemon shaped quilted cotton from Marshalls
Napkins – lemon striped damask by Waterford
Napkin rings – Ceramic daffodils
Flatware – Towle "London Shell" silverplate, and sterling forks with bone handles
Goblets – Fostoria "Virginia" in brown
Canonsburg "American Traditional" dinner plates are layered with Bordallo Pinheiro cabbage leaf luncheon plates , Wedgwood ivy Embossed Queens Ware bread and butter plates, topped with with Bordallo Pinheiro cabbage leaf bowls. Wedgwood “Patrician” cups and saucers are nearby.
OVERVIEW:
CENTERPIECE:
A pair of Bordallo Pinheiro candlesticks with yellow Federal candles from Wal-Mart,
A Bordallo Pinheiro leaf plate and cup hold frilly white flowers,
Green ceramic limes and yellow ceramic lemon salt and pepper shakers
ON EITHER SIDE OF CANDLESTICKS:
Pineapple teapot from Metropolitan Museum Store, made in the Philippines.
Canonsburg "American Traditional" Sugar and Creamer
OVERVIEW:
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